헬스죤

글루코스 죤 (혈당조절) 100정

제품설명

크롬은 많은 효소에서 보조 인자가 되는 필수 미량무기물(trace minerals)입니다. 이 효소들은 원활한 체내 에너지 생성, 당, 지방, 단백질, 콜레스테롤 등의 신진대사와 밀접하게 연결되어 있으며, 크롬이 이러한 효소들의 원활한 대사활동이 이루어질 수 있도록 도움을 줄 수 있습니다. 건강한 성인에게 필요한 크롬의 양은 하루에 50에서 200mcg 정도지만 임산부, 당뇨병 환자, 만성 스트레스를 받는 사람과 정기적으로 운동하는 사람은 크롬을 좀더 많이 섭취해야 합니다.

섭취방법

아침/저녁으로 1정씩 하루 2회 식후 섭취하거나 의사의 소견을 따르십시오.

주의사항

없음

제품성분

Each tablet contains,

Chromium polynicotinate (GTF* Chromium) 60mcg
Other Ingredients
Calcium Carbonate
Avicel
Ac-Di-Sol
Magnesium Stearate

*Glucose Tolerance Factor

제품설명 원문

Chromium is an essential trace mineral, being a cofactor in a number of chromium dependent enzymes. These enzymes, which are involved in energy production, glucose, fat, protein and cholesterol metabolism will not function properly unless chromium is biologically available in the tissues.

Dietary chromium is found naturally in brewers yeast and organ meats, but most individuals do not eat these foods. The amount of chromium needed by healthy adults is between 50 to 200mcg per day, however pregnant women, diabetics; individuals under chronic stress and individuals who exercise regularly have higher chromium requirements. Chromium is also lost in the processing of grains and sugar so individuals who eat large quantities of processed foods are invariably chromium deficient.

Despite the important role biologically active chromium has in metabolism 9 out of 10 adults do not consume the minimum amount. Many other factors are involved in creating chromium deficiency besides inadequate dietary intake. Strenuous exercise and chronic stress result in a significant increase of chromium loss through the kidneys. Another major factor in creating chromium deficiencies is that chromium assimilation from foods is as low as 1-2%. Chromium exists in two chemical states. One form, hexavalent chromium, is used in industry and is very toxic. The only form that humans can use is the nontoxic trivalent form. It was in the 1950s that trivalent chromium was identified as the active component of glucose tolerance factor (GTF).

In the 1970s chromium was identified as an essential element in human nutrition after individuals on total parenteral nutrition developed diabetes that would not respond to insulin until chromium was added to the intravenous nutrient solution.

It is now known that chromium is involved in carbohydrate, fat and protein metabolism and it potentiates the action of insulin in transporting sugar and amino acids into the cell.

*HEALTH2000 뉴질랜드 본사 웹사이트에 명시된 내용입니다.